24 January 2012

honey beer bread.

i saw this recipe a few weeks ago and tucked it away for when it snows. 


and when it did snow, the fluffy, fastfalling kind, only honey beer bread, buttery and fresh from the oven, iron & wine on vinyl, and inviting friends over to share would do. 

7 comments:

  1. Yay, you made it! Wasn't it so good?! Although it's tasty on its own, I think the addition of butter is perfect. So yum.

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  2. Ooh it looks so good! Plus, Blue Moon is one of the best (in my opinion).

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  3. Can't wait to try this! Hopefully the Blue Moon will make it to the batter! Just sayin'! XOXO

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  4. Blue Moon is one of my favorites! Was the bread very moist?

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  5. I made this last night and it's already gone. And I'm making it again today. YUM.

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